Amount of Histidine in Mollusks, cuttlefish, mixed species, cooked, moist heat

Finfish and Shellfish Products

In 100 g (Grams) of Mollusks, cuttlefish, mixed species, cooked, moist heat there is 0.624 g of Histidine. Change amount

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Histidine

Histidine is a nutrient present in many other foods. The below table lists foods high in Histidine other than Mollusks, cuttlefish, mixed species, cooked, moist heat.

Whale, beluga, meat, dried (Alaska Native) 2.999 g 3.00%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.947 g 2.95%
Soy protein isolate, potassium type 2.303 g 2.30%
Soy protein isolate 2.303 g 2.30%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 2.226 g 2.23%
Egg, white, dried, stabilized, glucose reduced 2.05 g 2.05%
Egg, white, dried, powder, stabilized, glucose reduced 1.872 g 1.87%
Fish, cod, Atlantic, dried and salted 1.849 g 1.85%
Egg, white, dried 1.83 g 1.83%
Egg, white, dried, flakes, stabilized, glucose reduced 1.748 g 1.75%
Cheese, parmesan, shredded 1.609 g 1.61%
Pork, cured, bacon, cooked, microwaved 1.587 g 1.59%
Soy protein concentrate, produced by acid wash 1.578 g 1.58%
Soy protein concentrate, produced by alcohol extraction 1.578 g 1.58%
Seeds, cottonseed flour, low fat (glandless) 1.57 g 1.57%
Seeds, cottonseed meal, partially defatted (glandless) 1.547 g 1.55%
Beverages, Protein powder soy based 1.511 g 1.51%
Game meat, deer, cooked, roasted 1.494 g 1.49%
Seeds, sesame flour, low-fat 1.476 g 1.48%
Game meat, boar, wild, cooked, roasted 1.435 g 1.44%
Mollusks, cuttlefish, mixed species, cooked, moist heat

Mollusks, cuttlefish, mixed species, cooked, moist heat is a type of Finfish and Shellfish Products. The most significant nutrients in Mollusks, cuttlefish, mixed species, cooked, moist heat are listed below.

Water 61.12 g 61.12%
Energy (calorie) 158 kcal
Energy (joule) 661 kJ
Protein 32.48 g 32.48%
Total lipid (fat) 1.4 g 1.4%
Ash 3.36 g 3.36%
Carbohydrate, by difference 1.64 g 1.64%
Fiber, total dietary 0 g
Calcium, Ca 180 mg 0.18%
Iron, Fe 10.84 mg 0.01%
Magnesium, Mg 60 mg 0.06%
Phosphorus, P 580 mg 0.58%
Potassium, K 637 mg 0.64%
Sodium, Na 744 mg 0.74%
Zinc, Zn 3.46 mg
Copper, Cu 0.998 mg
Manganese, Mn 0.209 mg
Selenium, Se 89.6 µg
Vitamin C, total ascorbic acid 8.5 mg 0.01%
Thiamin 0.017 mg

Nutrients in Mollusks, cuttlefish, mixed species, cooked, moist heat